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Rusdi, Warda El-Maida and PUSPITASARI, MAS AYU KUMALA and Farindra, Irmawan (2022) The Relationship of Knowledge Level with Community Behaviour in the Swiss Cheese Prevention Efforts Model of Covid-19 Transmission During New Normal Era in Surabaya. Tropical Journal of Natural Product Research, 6 (10). pp. 1650-1653. ISSN 2616-0692
PUSPITASARI, MAS AYU KUMALA (2021) HUBUNGAN TINGKAT PENGETAHUAN DENGAN PERILAKU MASYARAKAT DALAM UPAYA PENCEGAHAN SWISS CHEESE MODEL PENULARAN COVID-19 DI MASA NEW NORMAL DI KOTA SURABAYA. [Undergraduate Thesis]