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Putri, Endah Budi Permana and Syafiuddin, Achmad and AINI, SOFI AZILAN and Iswahyudi, Iswahyudi and Garfansa, Marchel Putra (2023) Identification and Quantification of Microplastics in Seawater and Sea Salt Collected from Sea Salt Ponds. Desalination and Water Treatment: Science and Engineering, 300. pp. 130-135. ISSN 1944-3986
Putri, Endah Budi Permana and Anggraini, Rahayu (2023) ANALISIS KADAR AKTIVITAS ANTIOKSIDAN, KADAR BESI, DAN pH PADA YOGURT SUSU KAMBING DENGAN PENAMBAHAN SARI KURMA (Phoenix dactylifera). Jurnal Teknologi Pangan dan Gizi, 20 (1). pp. 45-51. ISSN 2613-909X
Mardiyanti, Ika and Wulan, Tri Deviasari and Putri, Endah Budi Permana and Aliffiany, Aisa and Pambayun, Cindy Ayu Putri and Mauluddiana, Hesti Lestari and Sholikha, Hestitus and Maulidya, Mielysa (2023) Pemberdayaan Keluarga (Family Empowerment) Melalui Optimalisasi Buku KIA dan Aplikasi DRisk Sebagai Upaya Pencegahan Stunting di Desa Sendang Laok Kecamatan Labang Kabupaten Bangkalan. BERNAS: Jurnal Pengabdian Kepada Masyarakat, 4 (4). pp. 3161-3166. ISSN 2721-9135
Putri, Endah Budi Permana and ARDANIA, MARGARETA AMELIA IKO (2022) Analysis of Antioxidant Activity, Vitamin C, and Lactic Acid of Yogurt Made Form Cow and Goat Milk Used Electric Shock and Conventional Methods. FOODSCITECH: Food Science and Technology Journal, 5 (2). pp. 123-133. ISSN 2622-4127
Putri, Endah Budi Permana and Namira, Faradila Putri and Syafiuddin, Achmad (2022) Gambaran Penyebab Keluarga Berisiko Stunting di Kabupaten Bojonegoro. Media Gizi Indonesia, 17 (1SP). pp. 13-21. ISSN 2540-8410
Islamiah, Warda Eka and Nadhiroh, Siti Rahayu and Putri, Endah Budi Permana and Farapti, Farapti and Christiwan, Chyntia Apris and Prafena, Priskila Kris (2022) HUBUNGAN KETAHANAN PANGAN DENGAN KEJADIAN STUNTING PADA BALITA DARI KELUARGA NELAYAN. Media Gizi Indonesia, 17 (1SP). pp. 83-89. ISSN 2540-8410
Laili, Uliyatul and Putri, Endah Budi Permana and Rizki, Lailatul Khusnul (2022) PERAN PENDAMPING KELUARGA DALAM MENURUNKAN STUNTING. Media Gizi Indonesia, 17 (1SP). pp. 120-126. ISSN 2540-8410
Palupi, Olvi Aprilia and Putri, Endah Budi Permana (2022) THE RELATIONSHIP OF HALAL AWARENESS, SELECTION OF MENU VARIATION AND NUTRITION KNOWLEDGE WITH PURCHASE DECISIONS: A STUDY ON CHATIME CONSUMERS IN SURABAYA. Journal of Halal Research, Policy, and Industry, 1 (1). pp. 1-12. ISSN 2986-2817
Putri, Endah Budi Permana and Mardhotillah, Rachma Rizqina and Karya, Denis Fidita (2022) Education with Audiovisual Media on Attitudes and Behavior of Halal Food Consumption in High School Students. Business and Finance Journal, 7 (2). pp. 155-160. ISSN 2477-393X
Mardhotillah, Rachma Rizqina and Putri, Endah Budi Permana and Karya, Denis Fidita and Putra, Riyan Sisiawan and Khusnah, Hidayatul and Zhulqurnain, Mohamad Rijal Iskandar and Mariati, Pance (2022) Halal Certification Training as an Effort to Increase Customer Satisfaction in the Start-Up Business of UNUSA Students. Community Development Journal, 6 (2). pp. 52-56. ISSN 2580-5290
Mardhotillah, Rachma Rizqina and Putri, Endah Budi Permana and Rasyid, Reizano Amri and SAHRIN, LAILA ALFI (2022) PENGARUH LABEL HALAL TERHADAP KEPUTUSAN PEMBELIAN PRODUK SKINCARE. Accounting and Management Journal, 6 (1). pp. 13-16. ISSN 2579-9614
Candraningrat, Candraningrat and Karya, Denis Fidita and Putri, Endah Budi Permana (2022) ZOYA PRODUCT PURCHASE DECISION THE ROLE OF HALAL LOGO, PRODUCT QUALITY, AND BRAND EXPERIENCE (CASE STUDY OF STUDENT IN SURABAYA). Journal of Halal Research, Policy and Industry, 1 (1). ISSN 2986-2817
Putri, Endah Budi Permana and Kardina, Rizki Nurmalya and Lukiyono, Yauwan Tobing and Handayani, Handayani (2022) Edukasi Pembuatan Yogurt Susu Kambing Sebagai Upaya Peningkatan Minat Berwirausaha Pada Ibu PKK Kalidami, Mojo, Gubeng, Surabaya. Wisanggeni: Jurnal Pengabdian Masyarakat, 2 (1). pp. 1-7. ISSN 2797-4944
Mardhotillah, Rachma Rizqina and Putri, Endah Budi Permana and Karya, Denis Fidita and Putra, Riyan Sisiawan and Khusnah, Hidayatul and Zhulqurnain, Mohamad Rijal Iskandar and Mariati, Pance (2022) Pelatihan Sertifikasi Halal dalam Upaya Peningkatan Kepuasan Pelanggan Sebagai Bagian dari Scale-Up Business Bagi UMKM. Jurnal Surya Masyarakat, 4 (2). pp. 238-246. ISSN 2623-0569
Sohaimi, Khairunissa Syairah Ahmad and Nasaru, Norissam and Zainol, Noor Ainee and Yusoff, Nor Aida and Rohaizad, Nor Munirah and Wikurendra, Edza Aria and Ghfar, Ayman A. and Putri, Endah Budi Permana and Boopathy, Raj and Syafiuddin, Achmad (2022) Development and application of sewage sludge biochar for the removal of methyl red from water environment. Desalination and Water Treatment, 256. pp. 1-10.
HARIYANTI, HIDAYATURRIFA FEBRY and Putri, Endah Budi Permana (2022) CORRELATION OF THE LENGTH OF BEING A CADRE, KNOWLEDGE, EDUCATION, TRAINING, SKILLS WITH THE PRECISION AND ACCURACY OF CHILDREN UNDER FIVE’S WEIGHING RESULTS BY INTEGRATED HEALTHCARE POST (POSYANDU) CADRES IN THE WORKING AREA OF BANGKALAN PUBLIC HEALTH CENTER, BANGKALAN DISTRICT, BANGKALAN DISTRICT, INDONESIA. JPH RECODE: Journal of Public Health Research and Community Health Development, 5 (2). pp. 117-125. ISSN 2597-7571
Hapsari, Dara Puspita and Putri, Endah Budi Permana and Gunawan, Setiyo (2022) Kajian titik kritis kehalalan produk olahan yoghurt. Halal Research Journal, 2 (1). pp. 8-25. ISSN 2775-9970
Kardina, Rizki Nurmalya and Nuriannisa, Farah and Putri, Fildzah Karunia and Putri, Endah Budi Permana and Puspitasari, Mia and Alfiyanti, Rifda and Ramadany, Nyolanda (2022) Edukasi Bahan Makanan untuk Pencegahan Diabetes Mellitus pada Ibu-Ibu PKK RT 05 RW 09 Surabaya. Prosiding Seminar Nasional Pengabdian Kepada Masyarakat: Perguruan Tinggi Mengabdi, Menuju Desa Mandiri, 1 (1). pp. 49-56. ISSN 2964-9145
Safila, Fahmi Okta Umi and Putri, Endah Budi Permana (2022) ANALISIS PERBEDAAN KADAR ETANOL, KADAR GULA DAN TOTAL BAKTERI BERDASARKAN JENIS KEMASAN DAN LAMA PENYIMPANAN PADA TAPE SINGKONG (Manihot utilisima). Jurnal Teknologi Pangan dan Gizi, 21 (2). pp. 118-125. ISSN 2613-909X
Syarifah, Yusriyah Alfie and Putri, Endah Budi Permana (2022) Factors Related to Consumer Preferences of Halal Certified Restaurants (Case Study in Fast Food Restaurant X). Journal of Halal Research, Policy, and Industry, 1 (1). ISSN 2986-2817
Putri, Endah Budi Permana and Mardhotillah, Rachma Rizqina and Agustina, Heni and Lestari, Marselli Widya (2022) PENINGKATAN MOTIVASI BERWIRAUSAHA DENGAN MELAKUKAN PELATIHAN PEMBUATAN YOGURT PADA GURU SD AL-ISLAH SURABAYA. BERNAS: Jurnal Pengabdian Kepada Masyarakat, 3 (4). pp. 971-976. ISSN 2716-442X
Afifah, Halimatul and Putri, Endah Budi Permana (2022) PERBEDAAN LAMA PERENDAMAN DAN SUHU PENYIMPANAN TERHADAP KADAR ETANOL DAN TOTAL GULA PADA AIR NABEEZ KURMA (Phoenix dactylifera L.). Jurnal Teknologi Pangan dan Gizi, 21 (2). pp. 103-108. ISSN 2613-909X
Lestari, Marselli Widya and Winarningsih, Wiwik and Kombih, Muhammad Fifin and Laili, Ridholloh and Salsabila, Diva Indah and Laili, Ridholloh and Muifa, Siti and Choir, Mauladatul and Damayanti, Friska Febrian and Ekayanti, Retno Diah Putri and AYunin, Atik Qurrita and Putri, Endah Budi Permana (2022) Sosialisasi Pos Kesehatan Pesantren(POSKESTREN) Sebagai Inisiatif Kesehatan Berbasis Masyarakat Di Pondok Pesantren Darussalam Al Faisholiyah Madura. Prosiding Seminar Nasional Pengabdian Kepada Masyarakat : BERKARYA DAN MENGABDI UNTUK MENINGKATKAN KEMANDIRIAN MASYARAKAT PASCA PANDEMI, 2 (1). pp. 506-512. ISSN 2964-9145
Putri, Endah Budi Permana and ROZAKI, REFINTIA DINDA (2022) A comparative assessment of chemical characteristics of goat’s milk yoghurt after the addition of Syzygium cumini L. Bali Medical Journal, 11 (2). pp. 692-696. ISSN 2302-2914
Putri, Endah Budi Permana and Wulandari, Nia Putri and Churneniya, Sulis Vila (2021) Pembentukan Kader Santri Tanggap Covid-19 Sebagai Agen Perubahan di Pondok Pesantren. J-Dinamika: Jurnal Pengabdian Masyarakat, 6 (2). pp. 261-265. ISSN 2503-1112
Putri, Endah Budi Permana and SETYOWATI, ARUM (2021) Pengetahuan Gizi dan Sikap Remaja dengan Pola Konsumsi Makanan Cepat Saji selama Masa Study from Home (SFH). Sport and Nutrition Journal, 3 (2). pp. 25-33.
Putri, Endah Budi Permana and NOVIANI, EKA OKTA (2021) Comparison of Educational Media with Video and Pop-Up Book Towards Knowledge of Balanced Nutrition Guidelines in Elementary School Students. CEJ: Child Education Journal, 3 (2). pp. 123-128. ISSN 2685-1903
FIRDAUSY, SOFICHO TARIQUL and Putri, Endah Budi Permana (2021) Pengaruh pemberian edukasi audio visual terhadap pengetahuan pangan halal di SMA Hang Tuah 2 Sidoarjo. Halal Research Journal, 1 (2). pp. 96-102. ISSN 2775-9970
INDRAWATI, TITIK and Putri, Endah Budi Permana (2021) Pengaruh konsumsi kurma (Phoenix dactylifera L.) terhadap kadar trigliserida : A systematic literature review. Darussalam Nutrition Journal, 5 (1). pp. 41-49. ISSN 2579-8618
Yuliani, Kartika and Putri, Pratiwi Hariyani and Putri, Endah Budi Permana and AMANY, NADIA (2021) Dietary Diversity dan Status Gizi pada Siswa yang Mendapat Program Makan Siang dan Tidak Mendapat Makan Siang di Sekolah. Journal of Islamic Medicine, 5 (1). pp. 48-55. ISSN 2550-0074
Sofyani, Gita Viola and Putri, Endah Budi Permana and Fajrin, Lailatul and Murtasiyah, Erna Dwi and Thoyyib, Zibirqon Balqis (2021) PENINGKATKAN KETAHANAN DAN KEAMANAN PANGAN DIMASA PANDEMI COVID-19 DENGAN PENANAMAN HIDROPONIK DI DUKUNANYAR, GRESIK. BERNAS: Jurnal Pengabdian Kepada Masyarakat, 2 (1). pp. 341-345. ISSN 2716-442X
Wulandari, Devyana Dyah and Salim, Hotimah Masdan and Santoso, Andreas Putro Ragil and Putri, Endah Budi Permana (2021) Pencegahan Penyakit Diabetes Mellitus melalui Pelatihan Pembuatan Jamu Saintifik bagi Warga Kecamatan Wonokromo Surabaya. Jurnal Surya Masyarakat, 4 (1). pp. 104-111. ISSN 2623-0569
Habiba, Siti Ummubella and Putri, Endah Budi Permana (2021) The effect of giving dates towards Low-Density Lipoprotein on experimental test A systematic literature review. Jurnal Gizi dan Dietetik Indonesia, 9 (1). pp. 1-10. ISSN 2503-183X
Putri, Pratiwi Hariyani and Bintarti, Tri Wahyuni and Putri, Endah Budi Permana and Kardina, Rizki Nurmalya (2020) Screening Gizi dan Pemeriksaan Kesehatan Lansia di Desa Jemirahan, Kecamatan Jabon, Kabupaten Sidoarjo. Prosiding Semadif 2020 " Program Pengabdian Masyarakat, Menyalakan Nalar Bangsa", 1 (1). pp. 521-526. ISSN 978-623-7578-93-2
Putri, Endah Budi Permana and Mardhotillah, Rachma Rizqina and Wulan, Tri Deviasari (2020) PEMANFAATAN WEB SEMINAR (WEBINAR) SEBAGAI MEDIA INFORMASI SERTIFIKASI HALAL BAGI PELAKU USAHA MIKRO, KECIL DAN MENENGAH (UMKM). Seminar Nasional Pengabdian FlipMAS 2020, 1. pp. 267-271.
Putri, Endah Budi Permana and Putri, Fildzah Karunia and Sulaiha, Siti (2020) PERBANDINGAN KADAR FLAVONOID DAN VITAMIN C PADA INFUSED WATER GOJI BERRY (Lycium barbarum) DAN AIR NABEEZ KURMA (Phoenix dactylifera L.). Medical Technology and Public Health Journal, 4 (1). pp. 32-37. ISSN 2549-2993
HAMIDAH, LINA MUFLIHATUL and Afridah, Wiwik and Putri, Endah Budi Permana (2018) Uji Daya Terima Pada Jelly Drink Kenikir (Cosmos caudatus Kunth.). Medical Technology and Public Health Journal, 2 (2). pp. 143-151. ISSN 2549-189X
Putri, Endah Budi Permana (2018) Analisis Kadar Protein dan Vitamin C pada Cookies Substitusi Ikan Cakalang (Katsuwonus sp.) dan Goji Berry (Lycium Barbarum L.). Ilmu Gizi Indonesia, 2 (1). pp. 33-38. ISSN 2580-491X
